OpenTable Releases New Features to Help Restaurants Maximize Table Availability
"Controlling the pace of the dining room - how often tables turn over and when to fill them again - has significant financial impact for restaurants," said
Flexible turn controls allow restaurateurs and their staff to define a minimum number of times a table will turn over by party size or table and only offer booking times that help reach that goal. Customizable flow controls assist with pacing tables to help the kitchen from getting backed up and keep staff's heads above water when the restaurant is at its busiest. Restaurant management can set these features, and then forget them. This frees up time to focus on guests, while the features do the hard work on their behalf.
"We've really enjoyed testing and experimenting with OpenTable's new controls," said Jonás J. Millán, Restaurateur and Owner of the
Restaurant groups can find out more about the turn and flow control features by visiting the OpenTable Open for Business blog here.
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SOURCE OpenTable
Lisa Singh, lsingh@opentable.com, 1-415-344-5232